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PAN SAUCES AND RICH STOCKS

Quick pan sauces to take your proteins to restaurant level

  • 55 US dollars
  • 8108 HWY NN

Service Description

Turn three pan-cooked proteins into wow dishes with easy to make pan sauces. We will make rich demi-glace and chicken stock to use in the pan sauces. We will pair beef, chicken, and salmon with a marsala mushroom sauce, de Franco sauce, and a citrus cream sauce served with Rice mixed with ancient grains, and garden fresh vegetable. BYOB *menu subject to change

Upcoming Sessions

Cancellation Policy

Cancellation for a class can be made 7 days before class starts.

Contact Details

417-312-1969

doughmenkitchen@gmail.com

Located in a beautiful two story cottage 8108 Highway NN, Joplin, MO 64804, USA

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